Orders are temporarily unavailable while we improve your website experience. Apologies for any inconvenience. We'll be back soon

Disclaimer

Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Classic Beijing Wheat Flour Cake – Traditional Chinese Dessert, 12.68oz

$5.99

In Stock

Details

Beef tougue pastry is a very classic pastry origined from Beijing. It has salty filling and baked outer skin. This product is named Beef Tougue Pastry because of its shape that is similiar to beef tougue. Although this pastry is very healthy, it is not good for clients who got diabitis.

Instructions

Ready to eat.

Specifications

Brand Dao Xiang Cun
Net Content 360g
Brand Origin China
Contains Sugar Sugar

 

Ingredients

Wheat Flour, Soybean Oil, Water, Sugar, Maltose, Syrup, Salt, Red Pepper Powder, Scallion, Food Addictives(Sodium Dehydroacetate),Edible Flavor.

Allergens

Wheat, Soybean

How To Store

Store in cool and dry place. Avoid Direct Sunlight.

Disclaimer

Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Reviews

Reviews

There are no reviews yet.

Show only reviews in English (0)

Be the first to review “Classic Beijing Wheat Flour Cake – Traditional Chinese Dessert, 12.68oz”

Your email address will not be published. Required fields are marked *

In order to provide you a personalized shopping experience, our site uses cookies.
cookie policy.